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https://3292.shurfinestores.com/Recipes/Detail/5538/Tomato_And_Goat_Cheese_Salad

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Tomato And Goat Cheese Salad

Yield: 6 servings

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Ingredients

Salad:
1-2 packages salad greens
16 ounces medium shell pasta
2 cups cherry tomatoes, halved
1/2 cup goat cheese, crumbled
Dressing:
1/2 cup balsamic vinegar
1/2 cup red onion, chopped
1/4 cup olive oil
1 tablespoon fresh parsley, chopped
1 teaspoon Dijon mustard
salt to taste
pepper to taste

Directions:

Salad:
Keep salad greens in refrigerator until ready to serve. Cook pasta according to package directions; drain. Combine cooked pasta with tomatoes, and goat cheese in large bowl; mix gently.

Dressing:
Combine vinegar, onion, oil, parsley, mustard, salt and pepper; mix well. Add dressing to pasta mixture and toss well.

Serve over bed of salad greens.

Please note that some ingredients and brands may not be available in every store.

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Springfield Cash & Carry Recipes

https://3292.shurfinestores.com/Recipes/Detail/5538/Tomato_And_Goat_Cheese_Salad

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